Florida Cuisine & Forgotten Recipes

Join historian and avid home cook Andy Huse for a romp through Tampa's collective kitchen as we focus on the history and preparation of some local classic dishes, including arroz con pollo, picadillo, crab enchilada, Spanish bean soup, and the Cuban sandwich. Share good fun, recipes, and cooking tips. We will also take a peek into the Columbia Café kitchen and hear insider stories from catering manager Ricky Carrizales.